Menu / Menu Bar

MENU BAR – SERVED FROM 11.30 AM

 

Green picante-olives from Salamanca 39 SEK

Roasted almonds á la Valencia 35 SEK

Oysters, Fine de Claires N°2 35 SEK/pce

 

Bleak roe from Vänern with butter fried brioche an classical condiments 219 SEK

Soup of pumpkin from Öland flavoured with orange and sage from our garden,
served with roasted chestnuts, pumpkin, almond biscotti and crispy cabbage 179 SEK 

PM’s salad with blackened salmon, delicate broccoli from Solmarka Farm and new potatoes,
served with soft boiled organic egg from Gårdsby and an emulsion of chives small/large 139/189 SEK

Risotto with Marianne’s newly-picked mushrooms, 24 months aged Swedish hard cheese
and Brussels sprouts from Solmarka Farm 229 SEK
(Optional: grated truffle from Gotland 60 SEK)

Steak tartare – classic style small/large 199/249 SEK
(Optional: oyster or bleak roe 35 SEK)

Steak Minute (served between 11.30 AM – 5 PM)
150 g tenderized sirloin steak with PM’s pommes frîtes, porcini mayonnaise and salad 225 SEK

*PM’s organic hamburger with 12 month aged cheddar, bacon from Karlsfälts Gård,
served with our classic condiments 219 SEK
(We serve the burger medium, please let us know if you have other preferences)

*Three different styles of “Småländska isterband” served with dill stewed potatoes, beetroots,
caper berries, red onion and homemade mustard “hommage à Magnus” 219 SEK

 

Three selected cheeses with nut bread 159 SEK

Helena’s lingonberry tarte with meringue flavoured with juniper 75 SEK

PM’s chocolate gâteau (gluten and lactose free) 79 SEK

Truffle and chocolate’s 19 SEK/pce

PM chocolate with a glass of digestive uniquely selected by the sommeliers,
and a cup of freshly brewed coffee 149 SEK

 

Childrens Menu

*These dishes can be served in smaller portions for kids. If you have any other requests,
we will do our best to help you.

PM & VÄNNER
x
Skip to toolbar